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Greenland Halibut
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| Latin Name | REINHARDTIUS HIPPOGLOSSOIDES | ||
| General Information |
Halibut, also known as Greenland Halibut is imported fresh from our Norwegian partner Hallvard Lerøy. Halibut is a white fleshed fish which grows in oxygen rich cold waters. Fresh Greenland Halibut is imported from Norway within 4 days with frigorific trucks between 0ºC / +2ºC degrees. |
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| Package Weight | Variable Weight: ≈ 22 kg | ||
| Shelf Life | 15 days between 0ºC / +4ºC | ||
| Nutritional Value in 100 g fresh product | Fat | Carbohydrate | Protein |
| 13 g | < 0,1 g | 18 g | |
