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Seabream
Latin Name | Sparus aurata | |
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Parcel Weight | Fixed weight; in EPS boxes (each 6, 10 kg); Carton | |
Shelf Life | 0˚C / +4˚C -18 ˚C |
14 days 18 months |
Nutritional Valuesin 100 g of fresh product | Energy: 564 kJ (134 kcal) Fat: 5,48 - Saturated fatty acids: 1,13 g - Poly unsaturated fatty acids: 1,85 g - Mono unsaturated fatty acids: 2,50 g Carbohydrates: < 1 g Proteins: 20,44 g Sodium: 0.02 g Salt: 0.06 g Fibers: 0 g |