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Seabass

Latin Name Dicentrarchus labrax
   
Parcel Weight Fixed weight; EPS parcels (each 6, 10 kg); Cardboard
Shelf Life 0˚C / +4˚C
-18 ˚C
14 days
18 months
Nutritional Valuesin 100 g of fresh product Energy: 483 kJ (114 kcal)
Fat: 2,47
– Saturated fatty acids: 0,54 g
– Poly unsaturated fatty acids: 0,83 g
– Mono unsaturated fatty acids: 1,10 g
Carbohydrates: < 1 g
Proteins: 22,25 g
Sodium: 0.05 g
Salt: 0.12 g
Fibers: 0 g

Fresh/Chilled&Frozen Fillets Skin-on/Scale-off
50/80; 80/100; 100/140; 140/180

Fresh/Chilled&Frozen Skinless Fillets
50/80; 80/100; 100/140; 140/180

 

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